Happy Tuesday everybody! Spring has arrived (according to the calendar) so I am inspired to talk about colour, since I am happy to put the dreary winter days behind me!
The colour I am talking about is of course, the kind you use for food. There are many kinds and they can be found in grocery stores, craft stores and even your local Wal-Mart. However, they are not all made equally, and some are better for certain purposes than others. I personally am a fan of the Wilton Icing Color pots. They are affordable, and a little can go a long way since they are very concentrated. They also come in a wide variety of colours. I use them for colouring frosting, royal icing, and fondant since they are a gel consistency and don’t add any liquid to the frosting or fondant which can be a problem if you’ve ever used liquid food colouring for such purposes. With the liquid formulas, you basically end up with runny frosting or a sticky fondant mess, and nobody likes that!
Food colour markers (also by Wilton) are also a quick way to add some colour to dried royal icing and fondant, since you can basically “draw” with them. Sometimes if I need a small amount of fondant in a pale shade, I will just scribble on it with the marker and then knead the fondant to blend the colour. It literally takes seconds to do and doesn’t alter the texture of the fondant.
Hope I’ve inspired you to add some colour to your day!
Until next Tuesday…